Every single cake made by Sweet Belle Kitchen is custom designed especially with each customer in mind. There is no limit to flavour combinations and I am happy to consider any design and put my own spin on it.

There are 3 standard sizes and prices for my cakes, which are;

6 inch (15cm) - $110

8 inch (20cm) - $140

10 inch (25cm) - $170

Multi tier: 

8 inch + 6 inch - $320

10 inch + 8 inch - $400

10 inch + 6 inch - $380

Three tier cakes start at $550

Serving guide:

As a general rule these are all 3 layers tall, making the finished height approximately 7 inches. I am more than happy to add an extra layer or 2 (max 2!) to give you an extra tall cake, each extra layer is just $30 more.

To get the most out of your cake, I suggest you cut your cake into 1x2 inch coffee serves. To do this you cut your cake checker board style rather than into a wedge.

Serves per cake are approximate and to be used as a guide only.

6 inch: 15-20

8 inch: 30-40

10 inch: 50-60

I can also cater to different dietary requirements, please contact me regarding this. Be aware there may be an extra charge for this (due to the more pricey ingredients that are used).

You can add amazing wee additions to your cake as well, such as doughnuts, personalised cookies and dried flowers. When you contact me please let me know what you are thinking of and I will let you know pricing and a vision for your cake.

Delivery is free to Gore and I can deliver all over Southland/South Otago, just let me know your location when you contact me and I will add delivery on to the pricing.

I love making Wedding Cakes, please get in touch so I can send you a wedding questionnaire and design something especially for your amazing day.